Nando’s is internationally known for its flame-grilled PERi-PERi chicken, vibrant flavors, and Portuguese-inspired cuisine. Famous for marinating chicken for 24 hours in their signature African Bird’s Eye chili sauce, Nando’s delivers a perfect balance of heat, flavor, and smoky char in every bite. Founded in Johannesburg, South Africa, Nando’s has grown into a globally loved restaurant brand celebrated for its bold spices, fresh ingredients, and customizable spice levels ranging from Lemon & Herb to Extra Hot. Their menu features flame-grilled chicken, wraps, bowls, sandwiches, sides, and vegetarian options designed for casual dining and flavor-packed comfort food. At the I Love 11th Festival, guests can experience the signature taste and energy that have made Nando’s a worldwide favorite.